Lyon is the culinary capital of France. A gourmand’s dream destination. We were told this many many times before our visit to the city a little while back. Where does Lyon’s gastronomic reputation stem from? Is it the famous Les Halles de Paul Bocuse market named after the city’s most famous chef? The abundance of bouchons scattered throughout the city?…
Archives for June 2019
Simple Crêpes
I have a sentimental soft spot for crêpes. I remember my Mum making them when I got home from school and eating them with a spread of jam or Nutella. I’m sure at the time I didn’t appreciate her efforts nearly as much as I should have. This is my favourite recipe for crêpes. It makes lovely delicate crêpes without too…
101: Neglected sourdough starter
Sometimes it feels like the weeks just sprint by. We’ve been caught up with our day jobs, building a new home, friends’ birthdays and the rest. When life gets busy it can be hard to catch up. Not surprisingly, our sourdough bread making has taken a back seat. I posted about our foray into homemade…